style
iced
water

Vegan Chai Latte 250g
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Description
Description
Made with SOYA milk our Vegan Chai Latte delivers a deliciously creamy plant-based chai experience with just the addition of water. Smooth black tea, cinnamon and clove come together in our signature sweet spice blend, creating layers of comforting flavour in every sip.
Vegan Chai Latte – Dairy-Free Creaminess
All the flavour of the original chai latte, now in a fully plant-based formula.
Key Features & Benefits
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Made with SOYA milk
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Just add water
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Plant-based and vegan-friendly
- Warming cinnamon notes
Shipping
Shipping
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WHAT OUR CUSTOMERS SAY
10/10
Made this with milk and cinnamon on top omggg so much better than the syrups
Love it
One of the nicest spiced chai. I add to hot chocolate, heated protein shakes and also use in baking
This tastes divine
This tastes divine. So far, I have tried vanilla and spiced. They are just too easy to drink. One is never enough. A good, quality brew. Recommended!
This beats all and has the best deliverance
This beats all and has the best deliverance. The taste is smooth and leaves no residue at the bottom of the cup. Taste good with milk and water combined.
I'm a huge chai latte fan
I've tried different brands and this is always been my favourite
I absolutely love this blend of chai latte
Added to oat milk it's a game changer... This is my preferred breakfast morning drink with a pastry in the morning it is delicious... 💚
Best chai in the market
I love its creamy texture
how to make


Nutritional Information
Per 15g
- Energy - kJ: 267
- Energy - kcals: 63
- Fat, g: 1.1
- of which saturates, g: 0.0
- Carbohydrate, g: 12.9
- of which sugars, g: 9.1
- Protein, g: 0.3
- Salt, g: 0.02
- Allergens: Soy
Ingredients
Allergens in BOLD
Sugar, Dried Glucose Syrup, Coconut Oil, Caramelised Sugar, Soy Protein, Instant Black Tea (2%), Stabilisers (E466, E340ii), Cinnamon (0.6%), Spices, Natural Flavourings, Emulsifier (E472e), Salt.

Vegan Chai Latte with Maple & Toasted Almonds Recipe
A dairy-free twist on a classic chai latte - this vegan recipe combines warming chai spices with silky plant milk, sweet maple syrup, and nutty toasted almonds. Creamy, comforting, and 100% vegan.
- 3 heaped tsp Drink Me Vegan Chai Latte Powder
- 200ml oat milk (or almond milk for extra nuttiness)
- 1 tsp pure maple syrup
- 1 tbsp toasted flaked almonds (to garnish)
- Pinch of ground cinnamon (optional)
Enjoy!
This Vegan Chai Latte with Maple & Toasted Almonds is proof that plant-based can still be indulgent. Whether you make it with creamy oat milk or nutty almond milk, it’s smooth, naturally lower in caffeine than coffee, and perfect for cosy mornings or relaxing evenings.


